Wine and Food Pairing Workshop
Description:
Details
Event : Food & Wine Pairing Workshop
Theme : Natale Dell Annata (Vintage Christmas in Italian)
Slogan : 4S (Sip Sample Savor Spicy)
Date : 21st November 2009 (SAT)
Time : 1400 - 2200
1400 - 1800: Wine Training Course
1900 - 2200: Dinner Course
Venue : Sunway University College (Details will be given upon registration)
Cost : RM400 (RM350 before 9th November 2009)
Trainer : Daniel Chong K.L, an Advance Professional Wine Trainer recognized by Wine & Spirit Education
Trust (WSET) in UK
Chef : Multi award-winning Chef Patrick Siau Chi Yin
Capacity : 40 pax ONLY!!!
*Certificate of attendance will be given to participants with terms and conditions apply.
Reminder :Participants are to make payment for seat reservation and is only on a first come first serve basis. Terms and Conditions
apply.
For further details please click on the attached folder.
Copyright ©2009 Sunway university College, School of Hospitality, Tourism, & Leisure Management (SHTLM), BIHM March 2009 Intake, Wine and Food Pairing Course. Further details, please contact 016-236 6682 (Janny), 016-320 2417 (Zin) or e-mail us at natale_dell_annata@hotmail.com. Terms and Conditions apply.
Event Type:
General
Start Date:
Saturday, November 21, 2009
End Date:
Saturday, November 21, 2009
Time:
College:
Sunway UC
Venue:
Sunway University College (more details will be given upon registration)
| Price:
RM400 ( RM350 before 9th November 2009)
Contact Person:
Janny
Contact Number:
016-2366682
Contact Email:
natale_dell_annata@hotmail.com
Website URL:
Submitted By:
JannyLYLing
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